When people feel unwell, they often turn to ginger as a potential remedy. Ginger has been observed to have immune-boosting effects that can be helpful in reducing infections, such as sore throats. Additionally, the essential compounds in ginger - including gingerol - have antioxidant properties that can come in handy during sickness. A study printed in the International Journal of Preventive Medicine in 2013 corroborates these claims.
The Garlic
A 2015 review published in the Journal of Immunology Research found that garlic can enhance the immune response of the body by activating immune cells, therefore aiding in defense against viral infections. While Echinacea and Goldenseal are popular herbs for boosting the immune system, particularly during acute illnesses. Various human studies have discovered that Echinacea taken orally can stimulate diverse immune cell functions.
An in vitro study published in the Iranian Journal of Virology in 2009 showed that garlic extract has anti-influenza virus properties. Garlic has many health benefits such as
- reducing blood pressure,
- improving cholesterol levels,
- and reducing the risk of heart disease.
- It may also help boost the immune system and reduce the severity of cold and flu symptoms.
Garlic contains compounds with potent medicinal properties such as allicin which has antibacterial and antifungal properties.
Turmeric
The main compound found in turmeric, called curcumin, has multiple properties such as antiviral, antibacterial, and anti-inflammatory, and acts as an antioxidant. Additionally, it can regulate immune function which might help boost the overall performance of the immune system. Turmeric has many health benefits such as
- reducing inflammation and pain,
- improving brain function,
- and reducing the risk of heart disease.
- It may also help prevent and treat cancer and Alzheimer’s disease.
Turmeric contains curcumin which has powerful anti-inflammatory and antioxidant properties.
Fennel
Fennel can improve the immune system's response to infection because it contains selenium, which stimulates the production of one of the types of immune cells called killer T-cells. In addition, a study conducted on mice and published in The Korean Journal of Physiology & Pharmacology showed 2015 reported that fennel can help relieve inflammatory conditions. Fennel has many health benefits such as
- reducing inflammation and improving digestion.
- It may also help reduce the risk of heart disease and cancer.
Fennel contains compounds with potent medicinal properties such as anethole which has antibacterial and antifungal properties.
Echinacea
Echinacea purple is one of the types of plants that are likely to reduce viral infections by boosting the health of the immune system. Taking echinacea may lower the likelihood of getting a cold. A clinical study published in the Journal of Current Therapeutic Research in 2015 found that the plant demonstrated anti-influenza virus activity during lab testing. Echinacea has many health benefits such as
- reducing inflammation and improving the immune system.
- It may also help reduce the severity of cold and flu symptoms and shorten the duration of illness.
The same trial also suggested that consuming a warm echinacea beverage could potentially help reduce the symptoms and complications associated with flu infection. It is important to note that eating echinacea for a brief period is generally safe for most individuals.
Echinacea contains compounds with potent medicinal properties such as alkamides which have anti-inflammatory and antioxidant properties.
Holy basil
This plant, also referred to as holy basil, has the ability to combat viral infections and enhance immunity. A clinical study published in 2011 suggested that basil extract can significantly increase the levels of certain immune cells, including Helper T cells and natural killer cells, which provide defense against viral infections. Holy basil has many health benefits such as
- reducing inflammation and stress.
- It may also help reduce the risk of heart disease and cancer.
Holy basil contains compounds with potent medicinal properties such as eugenol which has antibacterial and antifungal properties.
Astragalus
The roots of this plant possess properties that combat inflammation and bacteria. According to a study published in the journal Fitoterapia in 2012, it can regulate the immune system's response to infection and bolster resistance against it. It is important to use this herb moderately as it is generally safe for adults. Astragalus has many health benefits such as
- reducing inflammation and improving the immune system.
- It may also help reduce the severity of cold and flu symptoms and shorten the duration of illness.
As its use in a dose of up to 60 grams per day for four months was safe, pregnant and breastfeeding women, are advised to avoid it because there is not enough information on how safe it is to use it for them.
Astragalus contains compounds with potent medicinal properties such as saponins which have anti-inflammatory and antioxidant properties.
Conclusion: An Overview of the immune system plays an essential role in the body's ability to reduce the risk of disease, especially seasonal, infections, and other health problems that it may be exposed to. These items are food.